Mung, cannellini, kidney & adzuki beans in our own vinaigrette dressing with red onions, cherry tomatoes & cucumber. Great for any buffet as it tastes fantastic and is gluten-free, dairy-free & vegan so ticks all the boxes.Available in 1L & 2L containers.
Mung beans, cannellini beans, kidney beans, adzuki beans, tomatoes, cucumber, parsley, olive oil, mustard, red onion, white wine vinegar.
Keep refrigerated and bring up to room temperature before serving. This salad has a 3 day shelf life.