The finest locally sourced free-range pork mince mixed with fresh herbs and slowly simmered in our rich tomato sauce. A real hit with adults and children alike.

Ingredients

Pork (34%), tomato (26%), chicken stock (chicken bones, onion, carrot, leek, celery, tomato puree, thyme, parsley, bay leaf, pepper) onion, breadcrumbs, bacon, egg, tomato puree, oregano, basil, garlic, sea salt*, pepper.

Cooking Instructions

For best results cook from frozen. Appliances vary and times given are a guide for conventional ovens. These may need to be reduced if using a fan assisted oven. Preheat oven to 190oC/375oF/Gas Mark 5. Remove sleeve and pierce film lid. Place on a baking sheet in the centre of the oven and heat for 45-50 minutes. Ensure piping hot before serving. This dish can also be heated in the microwave.

Allergy advice

Contains wheat flour. Made in premises that use nuts.

Dairy-free