Gorgeous garlicy sliced potato in a rich creamy sauce.

Great served with our braised beef in red wine or pork with cider and caramelised apples.

Ingredients

Potato, double cream, butter, garlic, sea salt, pepper.

Cooking Instructions

Cook from frozen. These are guidelines only.

For a conventional oven. Preheat oven to 180^o, remove sleeve and film lid, place on baking sheet in middle of oven and cook for 55 mins. Ensure piping hot in the middle before serving.

Allergy Information

Contains milk products. Made in a unit that uses nuts.

Suitable for vegetarians. Gluten-free.