We had another great year at Camp Bestival. Many thanks to all our regulars.
We arrived on the Thursday to set-up our pop-up kitchen ready for the early start on Friday. Our team on-site consisted of me (Sally), Luana, Emma, Carol, Fiona and our two new helpers Emma & Lucy. Our Crossway Kitchens were working 24/7 with Davy and Kirsty freshly preping the salads and baking the quiches, brownies and tarts for the following day.
As always it was a hectic but very enjoyable weekend. We met some lovely people along the way and the Bad Boy Brownies went down a storm again.
It has taken me a week to recover and we have already had a meeting about how we can make next years Manna Kitchen menu bigger and better.