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Vegetarian and Fish Dishes

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Aubergine Curry

Aubergine Curry


Aubergines, roasted vegetables & lentils flavoured with chilli & freshly roasted and blended spices, then simmered in a coconut sauce. More Details

Butternut Squash and Mushroom Crum...

Butternut Squash and Mushroom Crum...


Roasted chunks of butternut squash with tomato layered with chestnut mushrooms in a creamy sauce topped with an oat, hazelnut and farmhouse cheese crumble. More Details

Luxury Fish Pie

Luxury Fish Pie


Succulent flakes of poached premium Scottish salmon and smoked salmon in a creamy sauce with sauted leeks, topped with buttery mashed potato. More Details

Moroccan Roasted Vegetable Tagine

Moroccan Roasted Vegetable Tagine


Roasted butternut squash, courgettes and red peppers with carrots, chickpeas, and juicy apricots, gently simmered in a tomato sauce infused with aromatic Moroccan style spices. Topped with toasted flaked almonds. More Details

Roasted Vegetable Lasagne

Roasted Vegetable Lasagne


Lightly roasted red peppers, aubergines, courgettes and chestnut mushrooms mixed with puy lentils in a tomato sauce, layered with pasta and bechamel sauce then topped with mature cheddar. Deliscious! More Details

Vegetarian Tartlets (Box of 12)

Vegetarian Tartlets (Box of 12)


Box of 12 handmade tartlets 6 x Caramelised onion & Cheddar cheese 6 x Pear and Stilton simply reheat in the oven straight from the freezer and serve. Great for parties or nibbles with drinks. More Details


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